Friday, April 24, 2009

Sausage and Lamb

Close before Easter 2008. We are preparing the lamb... with some unconventional tools. Also we built a house for sausages... :) Sounds great, I know! :)

Original date blog can be found here.

3 comments:

  1. fericite vremuri!!..taiam, decupam,planificam particelele din miel....>:P..alta viata..asa ar fi trebuit sa facem si anul asta..:)

    ReplyDelete
  2. pardon....am uitat de lada pentru cirnati..oare ce o fi in ea? Probabil ca nimic..sau poate a pus turcu niste shaorma..la vint..:-P

    ReplyDelete
  3. Haha... cred ca am pus lada in beci cu ceva lucruri in ea :)

    ReplyDelete